Career Area Requirements
Introduction to the Science of Agriculture
Metal Fabrication for the Agricultural Industry Level 1
Agriculture - Other
Agricultural Power and Machinery

Program Highlights
The program serves as an introduction to the hospitality industry. Classes cover nutrition basics, culinary history, safety and sanitation, food preparation techniques, commercial kitchen equipment and procedures, plate presentation and service guidelines.

Certification
National Center for Construction Education and Research (NCCER). Safety certification is available after the completion of two sections.

Student Organization
FFA makes a positive difference in the lives of students by developing their potential for premier leadership, personal growth and career success through agricultural education.

Articulation
Successful completion of select program courses will earn college credit at Doña Ana Community College.